Ingredients:
°1 1/2 cups granulated sugar
°2/3 cup (5 fluid ounces) Nestlé Carnation Evaporated Milk
°2 tablespoons butter or ghee
°1/4 teaspoon salt
°2 cups of mini marshmallows
°1 1/2 c (9 oz) Nestlé Toll House® semisweet chocolate chips
°1/2 c chopped pecans or walnuts ()
°1 t vanilla
Preparation:
Mixing sugar, evaporated milk, butter, also salt in heavy-duty saucepan. Bring mix to a boil over medium heat, stir constantly. Boil, stir constantly, for 4 to 5 mn. Removing from heat and stir in marshmallows, crumbs, nuts, also vanilla extract. Stirring for 1 min Pour into the prepared baking tray; Put it in the fridge for two hours or until it hardens. Lift from pan to remove foil. Cut into 48 pieces.
Enjoy !